This is a sample menu, subject to change daily



burrata proof sourdough bread and mint pesto, florida heirloom tomatoes   13

chopped salad romaine, sopressata, peppadew peppers, red onion, parmesan   12

wood oven roasted chicken wings with pink peppercorn dry rub   12

shaved brussels sprouts dried cranberries, candied pecans, gorgonzola, apple cider vinaigrette   12

asparagus a la plancha soft boiled egg, hazelnuts, brown butter, black truffle   14

gemelli veal & pork bolognese, basil, whipped ricotta   16

angel hair crab, calabrian chili, lemon breadcrumbs   17

bucatini “carbonara” nueske’s bacon, black pepper, pecorino   14

oxtail pizza black garlic, caramelized onions, thyme, mozzarella   19

margherita pizza tomatoes, basil, chili flakes, mozzarella   15

white pizza  black truffle, mozzarella, ricotta salata, olive oil   16

add dried chorizo   4                  add nueske’s bacon   4               add soppressata   4       add mushrooms   3

grassfed cheeseburger homemade potato bun, white cheddar aioli, caramelized onions, fries   14

“salt and pepper” fried chicken sandwich pullman bun, iceberg lettuce, red onion, buttermilk aioli   13






hazelnut macaron ice cream sandwich   7



Beer List



The Tank Brewing La Finca Wheat Saison (Miami, FL)

Wynwood Brewing La Rubia Blonde Ale (Miami, FL)

Uinta Brewing Co. Hop Nosh IPA  (Salt Lake City, UT)

Due South Brewing Co. Citrafied Citra Pale Ale (Boynton Beach, FL)

Duclaw Brewing Co. Chocolate Peanut Butter Porter  (Baltimore, MD)

Sierra Nevada Brewing Nooner Pilsner (Chico, CA)





Sixpoint Brewery Crisp Pilsner (Brooklyn, NY)

Sixpoint Brewery Resin Double IPA (Brooklyn, NY)

Bulwark Blush Cider (Nova Scotia, Canada)





*****PROOF Pizza & Pasta now offers DELIVERY SERVICE to your home or business!! Go to The DELIVERY DUDES website, *****

**** A second option to have PROOF delivered to you is:

   or to the “delivery” tab on our PROOF website to place a delivery order.



Click here to download our full wine list

We use the highest quality products available. We support local produce. Our pizza dough is made in house daily, cooked at 900 degrees and is charred. Our pasta dough is made fresh everyday, it is cooked al dente, to order. If it can be made in house, we do it. Thank you for visiting PROOF. We hope you enjoy your dining experience!

Chefs: Justin Flit & Malcolm Prude
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness